Culinary Arts/Chef Training Career Schools
Know about Culinary Arts/Chef Training vocational Programs and Check Schools Offering Culinary Arts/Chef Training Programs.
Culinary Arts/Chef Training is a vocational program in the area of Personal and Culinary Services. Culinary Arts/Chef Training is a program that prepares individuals to provide professional chef and related cooking services in restaurants and other commercial food establishments. Includes instruction in recipe and menu planning, preparing and cooking of foods, supervising and training kitchen assistants, the management of food supplies and kitchen resources, aesthetics of food presentation, and familiarity or mastery of a wide variety of cuisines and culinary techniques.
In United States, 303 schools offers the Culinary Arts/Chef Training program. The average tuition & fees of these schools offering Culinary Arts/Chef Training is $31,843 for academic year 2021-2022. In average, students have received $3,641 financial aid and students to faculty ratio is 10.33 to 1. The average graduation rate is 79.00% and 193 students enrolled into each school in average.
Culinary Arts/Chef Training Career Schools
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| Name | Offered Programs* | Tuition & Fees | Average Financial Aid | Student to Faculty Ratio | Student Population | Graduation Rate |
|---|---|---|---|---|---|---|
| The Culinary School of Fort WorthPrivate,Less than 2 yearsFort Worth, Texas | 1-2 Years Certificate | $21,879 | $4,120 | 17 to 1 | 68 | - |
| Institute of Culinary EducationPrivate,2-4 yearsPasadena, California | Associate 1-2 Years Certificate |
$37,649 | $2,500 | 8 to 1 | 362 | - |
| Mariano Moreno Culinary InstitutePrivate,2-4 yearsMiami, Florida | Associate | $36,000 | $4,303 | 6 to 1 | 150 | 79% |
*: offered program only for the Culinary Arts/Chef Training program. Schools may offer other degrees for other programs.