Agricultural and Food Products Processing Career Schools
Know about Agricultural and Food Products Processing vocational Programs and Check Schools Offering Agricultural and Food Products Processing Programs.
Agricultural and Food Products Processing is a vocational program in the area of Agriculture. Agricultural and Food Products Processing is a program that prepares individuals to receive, inspect, store, process, and package agricultural products in the form of human food consumables, animal or plant food, or other industrial products. Includes instruction in the nutrient and industrial properties of various agricultural products; logistics and storage procedures; chemical and mechanical processing operations; packaging; safety and health requirements; and related technical and business principles.
In United States, 15 schools offers the Agricultural and Food Products Processing program. The average tuition & fees of these schools offering Agricultural and Food Products Processing is $11,391 for academic year 2021-2022. In average, students have received $5,424 financial aid and students to faculty ratio is 15.87 to 1. The average graduation rate is 36.20% and 9,571 students enrolled into each school in average.
Agricultural and Food Products Processing Career Schools
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Name | Offered Programs* | Tuition & Fees | Average Financial Aid | Student to Faculty Ratio | Student Population | Graduation Rate |
---|---|---|---|---|---|---|
Kankakee Community CollegePublic,2-4 yearsKankakee, Illinois | $25,680 | $5,633 | 14 to 1 | 2,333 | 30% | |
Ivy Tech Community CollegePublic,2-4 yearsIndianapolis, Indiana | $9,465 | $4,697 | 23 to 1 | 89,705 | 30% | |
Garden City Community CollegePublic,2-4 yearsGarden City, Kansas | Associate 1-2 Years Certificate |
$4,200 | $3,931 | 13 to 1 | 1,914 | 42% |
Minnesota West Community and Technical CollegePublic,2-4 yearsGranite Falls, Minnesota | $12,332 | $4,085 | 19 to 1 | 3,352 | 37% | |
Genesee Community CollegePublic,2-4 yearsBatavia, New York | Associate | $6,400 | $8,318 | 14 to 1 | 4,323 | 33% |
Monroe Community CollegePublic,2-4 yearsRochester, New York | 1-2 Years Certificate | $10,756 | $8,716 | 17 to 1 | 8,283 | 21% |
Niagara County Community CollegePublic,2-4 yearsSanborn, New York | Associate | $11,862 | $5,534 | 15 to 1 | 3,838 | 31% |
Asheville-Buncombe Technical Community CollegePublic,2-4 yearsAsheville, North Carolina | Associate 1-2 Years Certificate |
$9,026 | $3,317 | 14 to 1 | 6,473 | 31% |
Blue Ridge Community CollegePublic,2-4 yearsFlat Rock, North Carolina | Associate 1-2 Years Certificate |
$8,804 | $3,209 | 14 to 1 | 2,794 | 50% |
Nash Community CollegePublic,2-4 yearsRocky Mount, North Carolina | Associate | $8,883 | $5,020 | 20 to 1 | 2,645 | 39% |
Rockingham Community CollegePublic,2-4 yearsWentworth, North Carolina | Associate 1-2 Years Certificate |
$6,574 | $5,713 | 14 to 1 | 1,712 | 22% |
Ohio State University Agricultural Technical InstitutePublic,2-4 yearsWooster, Ohio | Associate | $34,816 | $6,631 | 13 to 1 | 446 | 49% |
Danville Community CollegePublic,2-4 yearsDanville, Virginia | $10,851 | $6,515 | 20 to 1 | 2,274 | 42% | |
South Puget Sound Community CollegePublic,2-4 yearsOlympia, Washington | Associate | $5,637 | $6,885 | 14 to 1 | 3,788 | 43% |
Central Georgia Technical CollegePublic,2-4 yearsWarner Robins, Georgia | $5,580 | $3,151 | 14 to 1 | 9,683 | 43% |
*: offered program only for the Agricultural and Food Products Processing program. Schools may offer other degrees for other programs.