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Restaurant, Culinary, and Catering Management/Manager Program

In United States, 162 schools offer Restaurant, Culinary, and Catering Management/Manager program. The average tuition & fees at the schools is $11,299. The average annual age after completing Restaurant, Culinary, and Catering Management/Manager program is $81,839.
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Colleges Offering Restaurant, Culinary, and Catering Management/Manager program

page 9 out of 162 schools

Coastal Pines Technical College
Public, 2-4 years
Waycross, GA

Tuition: $5,440
Population: 3,747
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Institute of Culinary Education
Private, 2-4 years
Pasadena, CA

Tuition: $37,649
Population: 362
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All data used in our site is from IPEDS (The Integrated Postsecondary Education Data System), U.S. Department of Education, academic year 2022-2023
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